The path to

to a longer shelf without an E numbers

Fooditive Sweetener

5-d-Keto-Fructose

At Fooditive, we're all about making your life easier. That is why we have developed a non-calorie sugar replacement called Fooditive Sweetener 5-D-Keto-Fructose. With the same taste and functionality as sugar, our ingredient is made from upcycling fruit and vegetable side-treams. It's allergen-free, GMO-free, non-cariogenic—and above all it tastes amazing!

Fooditive Sweetener Keto-Fructose is a 100% natural ingredient that supports the side streams of apples and pears production. We're proud to offer it to you as a natural sweetener that's perfect for any food or beverage product.

**Fooditive sweetener is not yet available for sale as it is in the process of the novel food application in Europe.

Preservative

Beta-Carotene

The need for the preservative came from the demand in the food industry for all-natural, plant-based ingredients that can offer a clean label.​

Our preservative is the solution to avoid synthetic preservatives and extend the shelf life of food products.

It is a plant-based, sustainable, and natural  ingredient with preserving functions. It offers a clean label on food products and it is made from carrot side streams.

Fooditive preservatives are used to prevent spoilage in food. They can be added to food that is at risk of becoming contaminated by bacteria, molds, fungus, and yeast.

Fooditive preservatives keep the food fresh for longer periods of time, extending its shelf life. Fooditive preservatives will slow or prevent changes in color, flavor or texture and delay rancidity.

Get to know more about our preservatives

Best Applictions

FOR YOUR BRAND SUCCESS

THE BEST

APPLICTIONS

Our preservative effectively inhibits the growth of microorganisms such as mould and yeast. It binds to water-soluble proteins and prevents them from being hydrolysed. This results in slowing down natural enzymatic degradation processes.It keeps the flavour and freshness of food products for longer, while it maintains the texture, taste, and quality of food products. The preservative is suitable for a variety of product applications including bakery, dairy, sauces, soups, cheese and frozen desserts.

Baked goods
Diary alternatives
Frozen desserts and ice creams
Soups and premade food

Development of
preservative

Loads of love, science and care about our planet.

/01
Extractions

We extract beta carotene with the use of hot water and controlled pH measurement. Depending on the different sources we take our raw material from, we may apply some additional cleaning processes to ensure the carrot waste is ready to process more.

/02
Product
Treatmeants


We heat and centrifugate the raw material to separate solids from liquids and obtain an insoluble component and a water-soluble pectin component. We add ethanol to the solution to extract all the pectin-component.

/03
Excellent
Purfuction

After this, we have second centrifugation, and we rinse the recovered material. The process is repeated until we have all the carrot extract we want.

We know how hard it can be to find a source of protein that is both vegan and free of antibiotics, hormones and additives.That's why we created vegan casein. It's animal-free protein made from plant-based ingredients that are safe for you and the environment. It's not treated with any additives or preservatives, so you get the most natural casein possible without having to pasteurize it or refrigerate it. This makes it perfect for vegans who want to get their fix without worrying about what's in their food—or for anyone who wants to eat more naturally!

Moayad Abushokheidm

Fooditive Founder

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